This 10 inch knife is designed for those who need a longer blade for large-scale food preparation. The high carbon steel construction provides the hardness necessary for a sharp, long-lasting edge. It is a professional-grade tool that can handle large cuts of meat and bulky vegetables.
The black ergonomic handle is designed to stay comfortable even during long shifts in a kitchen. Its shape helps the user maintain a firm grip, which is essential when working with a blade of this size. The balance between the long blade and the handle allows for efficient rocking motions.
This specific model is part of a series of color-coded tools. The black handle is a standard choice for general-purpose use. It is a durable piece of equipment that focuses on utility and performance for cooks who prefer a larger reach and more weight in their hand.
8.9
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8.6
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Stainless steel knives High carbon steel knives Professional knives Slicing knives Chopping knives Ergonomic knives
8 inch knives Stainless steel knives High carbon steel knives Professional knives Slicing knives Knife sets
